Description
Known for its rich, mild flavor, today experts consider Colombian coffee among the best in the world.
FLAVOR: Sweet citrus and caramel notes, smooth aftertaste
ACIDITY: Sweet
PROCESS: Wet and dry milled | Patio dried
NOTES: Full body, Sweet acidity
CERTIFICATIONS: Smithsonian Bird, Organic, Rainforest Alliance
Agroberlin Farm is a single estate located on the southwest slope of the Sierra Nevada de Santa Marta mountain, a UNESCO world heritage site that possesses some of the richest biodiversity in South America. The farm has been under management since 1998 and obtained its organic certification in 1999.A total of 46 hectares are maintained as natural reserves, offering rich canopies, a perfect habitat for endemic and migratory birds.
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